On-Call Staffing
Hotels &
Private Events
Outsourced, temporary, professional staff for hotels, restaurants, private events and resorts — over 100 trained independent service contractors ready to be deployed efficiently and professionally.
Types of staff available
- Chefs & Line Chefs
- Stewards
- VIP Banquet Staff
- Housemen
- Mixologists
- Housekeepers
- Bartenders
- Kitchen Assistants
- Banquet Staff
- Servers
Events serviced: weddings & social celebrations, corporate meetings & conferences, gala dinners & award ceremonies, private events and hotel banquets.
Sanitation
Commercial kitchen sanitation services
We specialise in deep cleaning, focusing on the high-risk, hard-to-reach and heavy-grease areas of commercial kitchens — aimed at reducing food-borne illnesses, whilst maintaining the safety of guests and staff.
What we focus on
Ventilation & Hoods
Degreasing of exhaust hoods, ducts and filters to prevent fire hazards.
Refrigeration
Walk-in coolers and reach-in units emptied, then shelves, drawers and rubber door seals disinfected.
Prep Surfaces & Sinks
Counters and cutting boards sanitised, with grease traps and floor drains washed out.
Floors & Walls
Moveable equipment shifted so walls, baseboards and the floor underneath can be scrubbed.
Our best practice and safety
Proper chemicals
Industrial-strength degreasers and food-safe sanitisers, applied in line with the manufacturer’s guidelines.
Proper protective gear (PPE)
Heavy-duty gloves, eye protection and masks whenever strong cleaning chemicals are handled.
Protected food zones
Prep areas and food-contact surfaces are covered with plastic sheeting during heavy overhead or chemical cleaning.
Bar Services
From labour-only to a fully managed bar
Full Bar Services: we provide your complete bar — from beverage menu to an open bar managed by certified bartenders, covering everything from setup and glassware to clean-up.
Three Easy Steps
Payment models
Hosted Bar
You cover the bar — your guests drink free all night.
Cash Bar
Guests purchase their own drinks at the bar.
Limited / Hybrid Bar
Host covers selected drinks or a set limit; cash bar after.
Dry Hire
Our bar setup and equipment — you supply the beverages.